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Microbiome Yarns : microbial forensics for auditing provenance in global food chains

GND
140156682
Affiliation/Institute
Institut für Mikrobiologie
Timmis, Kenneth N.;
Affiliation/Institute
Institute for Educational Science, University of Freiburg, Freiburg im Breisgau, Germany
Jebok, Franziska;
Affiliation/Institute
Instituto de Nutricion y Tecnologıa de los Alimentos (INTA), Universidad de Chile, Santiago, Chile
Espejo, Romilio T.

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Original:
Microbial Biotechnology
Vol. 10 (2017), No. 4 , p. 678-682
Date Issued:
22.06.2017
URN:
urn:nbn:de:gbv:084-2020013009193
DOI:
10.1111/1751-7915.12738
Language:
English
Type of Resource:
Text
Extent:
5 Seiten
Publisher:
John Wiley & Sons Ltd and Society for Applied Microbiology
DDC:
570 Biowissenschaften; Biologie
DDC:
579 Mikroorganismen, Pilze und Algen (Fungi und Algae)
Location:
Publications of TU Braunschweig
URL:
http://publikationsserver.tu-braunschweig.de/get/68212
Hosting institution:
02 - Life Sciences

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